PIEMONTE | Vin et Sake Nature - PILLARIWINE | Natural Wine and Classics Hong Kong

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4819 GIOVANNI CANONICA BAROLO PAIAGALLO 2014 1500ml

B193 GIOVANNI CANONICA BAROLO GRINZANE CAVOUR 2018 750ml

A983 GIOVANNI CANONICA BAROLO GRINZANE CAVOUR 2017 750ml

: HK$3,200.00

Available

: HK$1,500.00

Available

: HK$1,500.00

Available

Paiagallo is Giovanni Canonica's original vineyard. Gianni produces stunning Barolo from this vineyard. All practices are traditional and natural in the vineyards and cellar. The vineyard is totally free from herbicides, pesticides, or fertilizers. The wine undergoes 40 days of maceration, using only indigenous yeasts without any additives, is pressed vertically, and is then aged in 20hl Slavonian oak barrels. Good news from Canonica is the increase in production, although it is a tiny addition, since the 2012 vintage. He has obtained a new supply of excellent grapes from his wife's family-owned vineyards, 'Grinzane Cavour.' He has managed this vineyard in the same manner as his Paiagallo vineyard and winemaking practices. Good news from Canonica is the increase in production, although it is a tiny addition, since the 2012 vintage. He has obtained a new supply of excellent grapes from his wife's family-owned vineyards, 'Grinzane Cavour.' He has managed this vineyard in the same manner as his Paiagallo vineyard and winemaking practices.

B192 GIOVANNI CANONICA BAROLO PAIAGALLO 2018 750ml

A237 GIOVANNI CANONICA BAROLO PAIAGALLO 2015 750ml

A387 BARTOLO MASCARELLO BAROLO 2008 [ART LABEL] 1500ml

: HK$1,500.00

Available

Stockout

: HK$9,800.00

Available

Paiagallo is Giovanni Canonica's original vineyard. Gianni produces stunning Barolo from this vineyard. All practices are traditional and natural in the vineyards and cellar. The vineyard is totally free from herbicides, pesticides, or fertilizers. The wine undergoes 40 days of maceration, using only indigenous yeasts without any additives, is pressed vertically, and is then aged in 20hl Slavonian oak barrels. Paiagallo is Giovanni Canonica's original vineyard. Gianni produces stunning Barolo from this vineyard. All practices are traditional and natural in the vineyards and cellar. The vineyard is totally free from herbicides, pesticides, or fertilizers. The wine undergoes 40 days of maceration, using only indigenous yeasts without any additives, is pressed vertically, and is then aged in 20hl Slavonian oak barrels. [Art Label - Magnum 1500ml] A sweet, open bouquet leads to dark red fruit, mint, spices and licorice in this pretty, nuanced Barolo. The 2008 is all about detail and understated finesse. It boasts breathtaking purity in its fruit and fabulous overall balance. A textured, finely-knit finish leaves a lasting impression. RP96+

4008 BARTOLO MASCARELLO BAROLO 2008 1500ml

A388 BARTOLO MASCARELLO BAROLO 2010 [ART LABEL] 1500ml

5870 BARTOLO MASCARELLO BAROLO 2010 1500ml

: HK$7,800.00

Available

: HK$12,000.00

Available

: HK$9,800.00

Available

[Magnum 1500ml] A sweet, open bouquet leads to dark red fruit, mint, spices and licorice in this pretty, nuanced Barolo. The 2008 is all about detail and understated finesse. It boasts breathtaking purity in its fruit and fabulous overall balance. A textured, finely-knit finish leaves a lasting impression. RP96+ [Art Label - Magnum 1500ml] The wine is superb in its elegance and finesse that caresses the palate in the most delicate and ethereal manner imaginable. Small fruit tones are enhanced by ash, crushed mineral, licorice and dried mint. RP96+,V99,WS97 [Magnum 1500ml] The wine is superb in its elegance and finesse that caresses the palate in the most delicate and ethereal manner imaginable. Small fruit tones are enhanced by ash, crushed mineral, licorice and dried mint. RP96+,V99,WS97